Orange cake Eggless

Simply

Prep time: 30 minutes

Cook time: 30 minutes

Serves: 12

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Orange cake Eggless

  • Prep time: 30 minutes
  • Cook time: 30 minutes
  • Serves: 12

Ingredients

  • 4 oranges cut in pieces and blended until smoothie consistency (An equivalent of 2 cups of orange puree)
  • 1/2 cup water to blend with fresh orange
  • 4 tbsp baking powder
  • 1 cup sunflower oil
  • 1 cup wholewheat flour
  • 1 1/2 cup coconut sugar
  • 1 drop orange essential oil

Coconut cream topping

  • 1 can coconut milk
  • 1 tbsp heap arrowroot flour if available or rice starch
  • 1/2 tbsp agar agar
  • 1/2 cup water to melt agar
  • 2/3 cup agave syrup and some
  • 1 drop orange essential oil

Instructions

  • 1)

    Preheat oven to 180°c. 356°F

  • 2)

    In a bowl blend the oranges until liquid puree, add the flour, syrup, oils.

  • 3)

    Blend all the ingredients thoroughly.

  • 4)

    Prepare a ring pan with parchment.

  • 5)

    Pour mixture into a ring pan with vegetable paper on the base.

  • 6)

    Place into oven and cook until it turns golden brown

Prepare Cream topping

  • 1)

    In a bowl bring water to boil and add arrowroot flour and keep stirring until it gets smooth and starchy.

  • 2)

    Add coconut nut milk, sugar and combine well until you have a smooth white creamy consistency for the topping.

  • 3)

    When the Cake is ready to pour over the cake and spread evenly over cake.

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