Rawmesan

Simply

Prep time: 10 minutes

Cook time: 10 minutes

Serves: 8-10

The Rawmesan mixture is a natural vegan cheesy-tasting topping or garnish for salads, soups, tacos, and just about anything you want to put on. 

Crushed flax seeds release the flavor of omega oils which gives them a fishy taste. Then mixing with nutritional yeast, ground raw pine nuts and cashew nuts, roasted crushed cumin seeds and finally adding a few drops of lemon juice gives this very mixture a unique characteristic to the flavor of rawmesan.

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Rawmesan

  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Total time: 20 minutes
  • Serves: 8-10

This is a natural multivitamin.

Ingredients

  • 1/2 cup roasted cashew nuts
  • 2 tbsp raw pine nuts
  • 1/2 tbsp black salt (Kala Namak) and some
  • 2 tbsp large flake nutritional yeast
  • 1/2 cup roasted cumin seeds
  • Juice of ½ a lemon

Instructions

  • 1)

    In a high-speed blender, add the raw pine nuts, and cashew nuts, and process until the mixture turns powdery.

    Roast the cumin seeds in a skillet over medium heat till browned and fragrant, then grind to a powder in a blender.

    Mix all the crushed powder with the nutritional yeast and the lemon juice.

    Store the Rawmesan in an airtight container in the fridge. You can serve it as a topping for soups, as a dressing for salads, or as a garnish for any other dishes.

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