Low-Cal

  • Raspberry Chia pudding

    mahnoor.syed

    Chia seeds pudding an easy-to-make dessert.  These seeds are rich in omega oils and immensely suitable to balance our gut constitution increase energy. I made this yummy raspberry chia pudding a few times. Once I made it to a yoga teacher training course. I made it for the second time…

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  • Raspberry Jelly Tart 

    mahnoor.syed

    Easy Raspberry Jelly Tart   You can do these quick gel pies with pulpy fruits, papaya, blueberry, mango, strawberry, melons, etc. when we made this recipe at the harvest time we first spend a lot of time collecting raspberries one fruit at a time from the plants. We have huge fields…

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  • Corn Polenta Upma

    shiva

    Upma is a South Indian breakfast dish that is popular all over India. There is a specific ingredient called curry leaves, which is generally used in southern Indian cooking and gives upma its unique flavor. I remember mum making this recipe for us on weekends. While upma is usually made…

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  • Eggless Chickpea Omelet Roll

    simplysentient

    Eggless Chickpea Omelet Roll is a quick and easy dish to prepare for any occasion, especially when you are in a hurry. You mix all the ingredients and scramble it,  as you would with real eggs, then cook and roll this on a pan like a Japanese and Korean rolled…

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  • Hot Coco Carob

    mahnoor.syed

    All you need to make a sentient version is carob powder to substitute chocolate powder, and coconut milk to make a vegan hot coco carob. All of us love an old-fashioned hot chocolate. On a cold night, a steaming mug of creamy coconut milk chocolate drink is a perfect comforter.…

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  • Coco Mango Tango

    shiva

    Watch our recipe on the youtube channel. Yummy recipes will be coming your way soon. Coco Mango Tango yummylicious dessert that is easy, simple, and quick. You’ll love it. During mango harvesting season, I remember sitting on the branch of the mango tree, love plucking the ripest fruits and devouring…

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  • Carioca Alkalizing Tea with Lemon Skin

    simplysentient

    Most of us throw away lemon skins and rinds, but lemon skin is actually very beneficial for health. It contains essential oils that help instantaneously balancing the high acidic levels in the blood.  You will welcome this lemon skin tea recipe; the skins release pectin and essential oil. The oil…

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  • Purple Figs Green Figs Roast

    mahnoor.syed

    Purple Figs Green Figs Roast is a cooked dessert with glazed coconut syrup! You will love this figgy dessert. Fig trees have no external flowers as they blossom inside, having crunchy minuscule seeds that make figs a powerful cleansing agent for the guts and reproductive aid in man and woman. When…

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  • Paffet Tutty Fruty

    shiva

    Elegant breakfast ii Avocado sliced very finely, Red currants, Blueberries, Blackberries, and yogurt. Add some Rice syrup and Coconut cream or Yoghurt and honey for non-vegans Serve up a super breakfast, easy to get ingredients that you can store in a freezer. This is a simple, easy, quick, healthy, and…

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  • Yogi Berry Avocado

    shiva

    Elegant breakfast  Avocado finely sliced, arranged in semi-circular halves, With Blackberries in the middle, topped with coconut cream or yogurt, and rimmed by the side with blueberries and red currants. Decorated with red currents, blueberries, blackberry, and rice syrup or honey with ginger juice. Decorated the plate the way you…

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  • Vegecstacy Juice

    simplysentient

    There are plenty of juices in the market, but most of them are well marketed sugar-filled liquids that offer no nutritional benefits to the body. If you want to try out a juice fast, always do so with fresh, homemade juices. You can try a watermelon fast, ulcer buster green…

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  • Hazelnut and Sprouts Salad

    simplysentient

    This salad is fresh, and it has elements of crunch coming from the apples, hazelnuts, and mung bean sprouts. The sweetness coming from the apples is accented by a hint of coconut flavor coming from the coconut powder. What’s more, the hazelnuts not only add a crunchy element to the…

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  • Basmati Hazelnut Stir Fry

    shiva

    I had some leftover basmati rice from the day before and had to make a quick lunch for friends. There were some noticeably two aubergines sitting around in the kitchen corner. So I diced them up, marinated them in some spices, then left, then grilling in the oven for 20…

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  • Aubergine Feta Canapé

    shiva

    Canapés are a lovely way to get people to taste your food. They’re also perfect for whetting the appetite for preparing the guests for the main course. One of my favorite canapés is the Aubergine Feta Canapé. The Aubergine is the perfect sponge and vessel for the typically sharper flavors…

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  • Chana Dal with Basmati Lunch

    shiva

    Chana dal is a easily digestible bean usually prepared to break fast. [sp_recipe]

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  • Sprouts Cashew Nasturtium

    simplysentient

    Sprouts Cashew Nasturtium combination makes a beautiful salad mix for all festive occasions. This salad is entirely raw, all you have to do is mix and toss them together with salt and a little olive oil or pumpkin seed oil, then garnish with flowers, and it’s ready to serve. I…

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  • Red Green Power Ox

    simplysentient

    Red Green Power Ox. This Red Green Power combines several nutritiously rich ingredients to provide you with a highly potent juice. Red cabbage is endowed with anti-oxidative and anti-inflammatory properties, supports the gut’s health, and boosts immunity. While it has a strong earthy taste and slight bitterness, we have combined…

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  • Arugula Chickpea Avocado Salad

    simplysentient

    This is a simple combination that is perfect as a side salad for any dish. A spicy kick from the arugula seeds, a firmer bite from the chickpeas, buttery goodness from the avocados, and little pockets bursting with sweet tartness from pomegranate seeds, Arugula Chickpea Avocado salad is sure to…

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  • Smokey Basil Coriander Pesto

    chloeben01

    Smokey Basil Coriander Pesto  is a very easy, fun pesto to make. When short of a sauce or pesto, my way is to whip up a few healthy elements in a blender and adjust the salt and pepper to bring out the yummy factor.  Basil is an aromatic and flavourful…

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  • Tangerine Avocado Cha Cha

    chloeben01

    The flavors of avocado and tangerine blend very well – the slight tang, sweetness, and juiciness of tangerine complement the richness of the avocado to give you a creamy and fruity fusion. This recipe is quite simple and only features 5 ingredients, and is ready in less than 10 minutes.…

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